Typical Menus
We operate an 11 day rotation menu for our children.
During your settling in sessions, you will be given a copy of the menu and any dietary requirements will be discussed. We are able to cater for children with requirements such as dairy free or vegetarian.
Meal | Day 1 | Day 2 | Day 3 | Day 4 | Day 5 |
Breakfast | Cereal selection with whole milk. | Cereal selection with whole milk. | Cereal selection with whole milk. | Cereal selection with whole milk. | Cereal selection with whole milk. |
Mid-Morning snack | Rice cake and banana | Fresh melon pieces. | Toasted wholemeal bagel with cheese spread | Humous with toasted pitta bread. | Cherry tomato & cheese cubes. |
Lunch | Oven baked salmon in butter with bay leaf, dill yoghurt, new potatoes, garden peas.Fruit berries with natural yoghurt
|
Garlic bread starterBeef chilli with rice and sweetcorn | Roast chicken with roast potatoes, carrots and green beans.Apple & blackberry crumble with custard. | Water melon slicesMacaroni cheese with crusted breadcrumb topping, carrots and broccoli. | Lamb burgerHomemade tomato sauce, potato wedges, garden peas.
Peach puffs |
Vegetarian lunch option | Cauliflower cheese with bread crusted top, new potatoes, garden peas.As above | As aboveVegetable chilli with brown rice and sweetcorn, | Quorn fillet with roast potato, carrots and beans.As above | As aboveMacaroni cheese with crusted breadcrumb topping, carrots and broccoli. | Bean burgerHomemade tomato sauce, potato wedges, garden peas.
As above |
Tea
Baby Option |
Savoury omelette with cucumber pasta salad.Homemade fairy cakes.
Ratatouille with rice (AK pg 65)
|
Selection of savoury sandwiches and wraps with vegetable sticks.Flapjacks
Courgette & pea souper) (AK pg 56)
|
Penne in tomato and mushroom sauce with grated cheese.Satsuma/clementine
As above
|
Mixed savoury wraps and sandwiches.Tuna & sweetcornHam & cucumber
Marmite Cheese and tomato Fresh orange pieces.
Thai style chicken noodles (AK pg 144)
|
Cheese on toast
Homemade carrot cake
Cod in cheese sauce with vegetable (AK pg 137) |